ILS Limited - International Laboratory Services

Services
	EASI Link
Food Industry
	Microbiology
	Chemistry
	Literature Download

Pharmaceutical Industry
	Microbiology
	Chemistry
	Literature Download

	UKAS Schedule
	Accreditations

UKAS Schedule

International Laboratory Services has accredited tests performed at this laboratory below is a selection.

Materials/Products Tested	Types of Test/Properties Measured Range of Measurement
ALCOHOLIC BEVERAGES	Chemical & Physical Tests
ANIMAL FEEDS	Microbiological Tests
ENVIRONMENTAL SWABS	Microbiological Tests
FOOD AND FOOD PRODUCTS VITAMIN TABLETS	Vitamins

FOODS & FOOD PRODUCTS	Chemical & Physical Tests
	Acidity
	Ash
	Ash plus moisture
	Available carbohydrate
	Chloride as sodium chloride
	Cholesterol
	Dietary fibre
	ERH / A_W
	Elemental analysis:
	Arsenic
	Calcium
	Copper
	Iron
	Lead
	Magnesium
	Potassium
	Sodium
	Zinc
	Fat By Werner Schmid Rose Gottlieb SPE
	Percentage Fat using Supercritical fluid Extraction (0.1% - 100%) by SBE
	Fatty acid profile
	Hydroxyproline (collagen)
	Meat content (apparent), energy value & total carbohydrates
	Moisture
	Moisture by vacuum
	Nitrate
	Nitrite
	Nitrogen/proteins
	Phosphate (phosphorus)
	pH value
	Refractometer Solids
	Saccharin
	Sorbic acid
	Starch - native & chemically modified
	Sugars - total
	Vitamin C
	Vitamins A, E
Cerals, Nuts, Spices & Dried Fruit	Aflatoxin B₁, B₂, G₁, G₂
Cooked Meat & Meat Products	Meat Species
Uncooked Meat, Meat Products & Milk	Meat Species
Food & Food Products	Microbiological Tests
	Detection of:
	Escherichia coli O157
	Listeria spp
	Salmonella spp
	Enumeration of:
	Bacillus cereus
	Clostridia - sulphite reducing
	Presumptive Clostridium perfringens
	Coliforms
	Presumptive Enterobacteriaceae
	Escherichia coli
	Presumptive Enterococci (Group D)
	Lactic acid bacteria
	Listeria spp & species identification
	Pseudomonas spp
	Spore count (aerobic)
	Spore count (anaerobic)
	Staphylococcus aureus
	Total viable count (mesophilic)
	Total viable count (thermophilic)
	Total viable count (anaerobic mesophilic)
	Total viable count (anaerobic thermophilic)
	Yeasts & Moulds
	Yersinia enterocolitica
	Campylobacter spp
	Coliforms
	Escherichia coli
	Escherichia coli O157
	Listeria spp & species identification
	Salmonella spp & species identification
	Vibrio parahaemolyticus

MEDICAL EQUIPMENT	Microbiological Tests
PHARMACEUTICAL PRODUCTS	Microbiological Tests
WATERS	Microbiological Tests
FOODS AND FOODSTUFF (unspecified)	Qualitative screening for genetically modified plant material